Rabu, 23 Oktober 2013

a well known ,nasi liwet bu Wongso


                                             Nasi Liwet Bu Wongso Lemu Solo,, hmm
Nasi liwet is a specific cuisine of Solo. which served on banana leaves  (pincuk). It consists of rice, a vegetable (usually labu siam) in fair coconut milk and chicken. The rice is tender and easy to digest. The most legendary Sego Liwet is Bu Wongso Lemu place at Jl Teuku Umar, Keprabon. This place is very well known and visited by many consumers both inside and outside the city of Solo. It opens at 4 pm until 11 pm (while it has many customers) . Don't be confuse when you find out that along the street, there are several places using Bu Wongso Lemu brand. others who sell there said that he was the third successor of the liwet rice. She say that bu Wongso Lemu itself is the grandmother of his mother. So, now, someone who sell segoliwet on there is the third generation.Bu Wongso began selling in 1950, she initially sell in local Balai Ahmadiyah.






Before you enjoy your nasi liwet, prepare some coins on the table for about two or three street singers. So when they come, you don't have to be so busy looking for coins inside your bag or purse and loose your appetite.

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